From Humble Beginnings: The Rise of Eddie Greco and the Culinary Empire He Built
Eddie Greco: From Humble Beginnings to Culinary Empire Eddie Greco: A Culinary Success Story Growing up in Chicago, Eddie Greco had an unwavering passion for food. At a tender age, he ventured into the foodservice industry. By the tender age of 18, he had accumulated $2,500 and established Greco and Sons. Greco and Sons: A Thriving Culinary Enterprise Beginning as a humble supplier of Italian delicacies in Chicago, Greco and Sons grew rapidly under Eddie Greco’s leadership....